Trainee Chef Job in Butlin's UK

Experience	-	Salary	-
Job Type	Full Time	Category	Hotel and Management
Qualification	-	Location	Skegness (UK)
Posted on	2018-03-30	Last Date	2018-04-10

Description

Catering team in the UK is looking for trainee chefs. You will be supporting in the flat, safe, clean running of the kitchen and in the making and presentation of food, making sure the team deliver a dining experience that our visitors will worth and memorize. Our kitchens are speedy pace, but don’t worry –regardless of whether you’ve worked as a chef before or not, we will guide you gain the skills you need for this challenging role. All we need from you is dedication and hard work so you attain the standard we need. Our kitchens differ in size - some have approximately 5-10 chefs who cook to order for all our self catering guests and day visitors. Our big half board restaurants serve breakfast and evening meals to approx 1800 guests daily.

Job Skills

Having a eagerness to be taught new skills
Having a passion to carry a fantastic dining experience to all our guests
Team players with a 'can do', problem-solving approach
One must have elasticity, consistency and punctuality
Excellent verbal and communication skills
Excellent organizational skills and the ability to prioritize a challenging workload

Benefits

Gaining a Level 1 Professional catering with the prospective to work towards a Commis Chef/Chef de Parties Apprenticeship
Free use of many of the resort facilities and discounts off our food and retail outlets
Subsidized OFSTED day nursery services available on resort
Economical Bourne Leisure holidays for you, your family and friends

How to Apply

Interested Candidates can send you updates Resume to SkegnessButlinsRecruitment@bourne-leisure.co.uk.

For more details you can visit the website www.butlinscareers.co.uk.

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